Valley Seed introduces climate-resilient wheat varieties for 2025 winter season

Agricultural firm Valley Seed has launched two new wheat varieties, dubbed Zambezi and Limpopo, designed to withstand climate extremes and boost yields for the 2025 winter season, The release coincides with the government’s confirmation that all agricultural inputs for the upcoming wheat season are available domestically. “We are happy to present the two new varieties…

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FAO Commits US$139,000 grant for National Food Safety Policy

Every year, millions of people around the world get sick from foodborne illnesses, with many losing their lives to preventable diseases. Foodborne illnesses (also called food poisoning) happen when you eat or drink something contaminated with harmful germs, chemicals, or toxins. These can make you sick, causing stomach pain, vomiting, diarrhea, and fever. The World Bank estimates…

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